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| Title | New Method for Gelation Temperature Measurement without Disturbing the Crystal Network |
| Publication Type | Journal Article |
| Year of Publication | 2021 |
| Authors | Shinde, S. B., and L. Kumar |
| Journal | Industrial and Engineering Chemistry Research |
| URL | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85108566119&doi=10.1021%2facs.iecr.1c00944&partnerID=40&md5=81c66be33ce9031421759c2521450f38 |
| DOI | 10.1021/acs.iecr.1c00944 |